Salted caramel chocolate

Ingredients: Caramel (45%) (sugar, glucose syrup, cream (milk),
butter (milk)), sugar, cocoa powder (30%), Fleur de Sel (0.2%).
Cocoa solids: minimum 30%. Allergens Contains milk.
Manufactured in a factory that also processes nuts, soy, gluten and
peanuts. Nutritional information Servings per pack: 12 (21 g)
Serving size: 21 g Avg. Amount: Per Portion (21 g) Per 100 g
Energy 381 kJ / 91 kcal 1815 kJ / 432 kcal Fat 3.2 g 15 g - of which
saturates 1.7 g 8.3 g Carbohydrates 13 g 62 g - of which
sugars 13 g 60 g Protein 1.3 g 6 g Salt 0.04 g 0.21 g