Pear
Pear fruits and their juice have been used in folk medicine for centuries to treat obesity, kidney stones and high blood pressure. The fiber contained in pears cleanses the intestines, removes constipation and generally improves digestion. Pears also prevent the feeling of hunger, and now the best - thanks to the high iodine content, they help the thyroid gland to remain in good condition, which is a basic prerequisite for healthy weight loss.

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- Allergens: the product contains sulfur dioxide and sulfites.
- Composition:pears 99.94%, sulfur dioxide 0.06%.
- Storage:store in a dry place at a temperature of no more than 22 °C and a relative humidity of no more than 70%.
- Nutritional values:
Nutritional values per 100g: | |
Energy value | 1239 kJ/296 kcal |
Proteins | 1.9g |
Fats | 0.6g |
Saturated fatty acids | 0.04g |
Carbohydrates | 69.7g |
From that sugar | 0g |
Fiber | 7.5g |
Salt | 0.02g |
Additional parameters
Category: | Dried fruits |
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Weight: | 0.1 kg |
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