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Paprsková Baklava – Fresh Turkish Baklava, Prague
Traditional ray-shaped baklava with crispy filo layers and a rich pistachio and walnut filling, finished with a light syrup glaze — one of 16 fresh varieties handcrafted daily in Prague. A true taste of Turkish and Middle Eastern pastry tradition.
Paprsková Baklava is a true classic of Turkish and Middle Eastern confectionery — layers of delicate filo pastry filled with a generous blend of pistachios and walnuts, baked until golden and crisp, then finished with a light sugar syrup that adds just the right amount of sweetness.
Crispy on the outside, soft and rich on the inside — this is baklava the way it should be: fresh, never frozen, made with care every single day.
Its distinctive ray shape is not just decorative — it ensures perfectly even layers of pastry and filling in every piece.
Handcrafted fresh daily in our Prague workshop.
⚠️ Allergens: Contains gluten and tree nuts (pistachios, walnuts).
🥜 Ingredients: wheat flour dough (water, corn starch, salt, preservative E202), vegetable oil, clarified butter (ghee), sugar syrup (water, sugar), pistachios (80%), walnuts (20%)
📅 Best consumed within 7 days of purchase. Store at room temperature for best freshness.
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