Pancracio Dark Chocolate with Crunchy Spikes & Fleur de Sel 40g

Pancracio's Dark Chocolate with Crunchy Spikes & Fleur de Sel is a beautifully sophisticated creation — rich 64% dark chocolate studded with caramelized crunchy cocoa bean spikes and finished with a delicate touch of natural Fleur de Sel harvested from the Ebro Delta in Spain. Sophisticated. Crunchy. Elegantly salty.Rich 64% dark chocolate. Caramelized cocoa bean crunch. Delicate Fleur de Sel finish.

The perfect combination of texture and flavour — the satisfying crunch of caramelized cocoa beans paired with the mineral elegance of natural sea salt elevates this bar into a truly exceptional chocolate experience. Perfect for those who appreciate the finer details of premium chocolate craftsmanship.

⚠️ Allergens: Contains soy. May contain traces of milk, nuts and peanuts.

🍫 Ingredients: dark chocolate min. 64% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavour), caramelized cocoa beans 6% (cocoa beans, sugar), Fleur de Sel from the Ebro Delta 0.76%

📦 Storage: Store in a cool, dry place below 20°C.

📊 Nutritional values (per 100g):Energy: 2453 kJ / 590 kcal Fat: 43g (of which saturated 27g) Carbohydrates: 42g (of which sugars 29g) Protein: 7.4g Salt: 1.1g

⚖️ Weight: 40g

🌍 Origin: Spain — Pancracio