Drinking Chocolate with Ginger 70%, Prague
Artisan bean-to-bar drinking chocolate with warming ginger — rich Ecuadorian cocoa, naturally spiced and aromatic. Vegan, gluten-free, palm oil-free.




Inspired by the ancient chocolate traditions of the Mayans and Aztecs, this artisan bean-to-bar drinking chocolate is crafted from carefully selected cocoa beans from Ecuador and brown cane sugar.
The addition of ginger brings a gentle warming spice that perfectly complements the rich cocoa flavour, creating a comforting and aromatic hot chocolate experience unlike anything instant.
Made using traditional methods and only natural ingredients — no lecithin, palm oil, hydrogenated fats, or gluten.
✔ Vegan
✔ Gluten-free
✔ Palm oil-free
✔ No lecithin or hydrogenated fats
✔ Ecuadorian cocoa beans
⚠️ Allergens: May contain traces of nuts.
🥜 Ingredients: Cocoa beans from Ecuador, brown cane sugar, ginger powder ,Cocoa solids: minimum 70%
Net weight: 200g
📦 Storage: Store in a cool, dry place.
📊 Nutritional values (per 100g):
Energy: 2287 kJ / 547 kcal
Fat: 39g (of which saturated 30g)
Carbohydrates: 41g (of which sugars 33g)
Protein: 8g
Salt: 0g
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