Borma Kešu – Fresh Cashew Baklava Roll, Prague
Crispy baklava roll filled with rich cashew nuts, lightly glazed with syrup — one of 16 fresh varieties handcrafted daily in Prague. A delicate crunch with a smooth, buttery cashew finish.




Borma is a beautifully rolled style of baklava, popular across the Mediterranean and Middle East. Thin layers of delicate dough are wrapped into spiral rolls and filled with crunchy cashew nuts, preserving their rich flavour in every bite. Lightly glazed with syrup, it creates the perfect balance of crisp texture and gentle sweetness.
A unique alternative to classic baklava shapes, loved for its delicate crunch and the smooth, buttery taste of cashews.
🥜 Ingredients: wheat flour, butter, milk, sugar syrup, cashew nuts
📅 Best consumed within 7 days of purchase. Store at room temperature for best freshness.
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