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Čokoládová Baklava – Fresh Chocolate Baklava in Prague
Crispy filo layers filled with rich chocolate, pistachios and walnuts, glazed with light syrup. One of 16 fresh baklava
varieties made daily in Prague — a perfect balance of crunch and smooth chocolate for chocolate lovers.
A delicious twist on the classic baklava, combining crispy layers of filo pastry with a rich filling of pistachios,
walnuts and cocoa, glazed with a light sugar syrup. The result is a perfect balance — crunchy on the outside, soft and chocolatey on the inside.
A must-try for chocolate lovers looking for something a little different from the traditional baklava flavours.
🥜 Ingredients: wheat flour dough (water, corn starch, salt,preservative E202), vegetable oil, clarified butter (ghee),
syrup (milk, sugar), pistachios (80%), walnuts (20%), cocoa
📅 Best consumed within 7 days of purchase, store at room temperature.
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